Who says eating a plant-based diet has to be boring and bland? In April’s edition of our monthly Go Green supplement we explore veganism – here are a few quick and easy, tasty recipes. Quick…
Calling all foodies! Bermuda Tourism Restaurant Weeks 2018 kicked off on January 11th and of course RG Mags &…
Foodies who relish Bermuda Restaurants Weeks each year will have more choices in 2018 than ever before. Fifty-one local…
Oven fried Tortellini (serves 6) Ingredients 1 package cheese tortellini 1 c. all-purpose flour 2 large eggs, beaten 1…
We know, we know, avocado in chocolate cake, what weird vegany-type came up with that idea? If your first…
Satisfying the palates of wine lovers since 2010, a membership of the wine club at Discovery Wines is the perfect…
Fillet steak and lobster tail over garlic mash and asparagus Ingredients Fillet steak, 1 lobster tail, 1 cup beef…