Calling all foodies! Bermuda Tourism Restaurant Weeks 2018 kicked off on January 11th and of course RG Mags & The Royal Gazette had to get in on the action. Here’s our first stop at Bermuda’s…
By Rajan Simons
Calling all foodies! Bermuda Tourism Restaurant Weeks 2018 kicked off on January 11th and of course RG Mags & The Royal Gazette had to get in on the action. Here’s our first stop at Bermuda’s…
Foodies who relish Bermuda Restaurants Weeks each year will have more choices in 2018 than ever before. Fifty-one local restaurants have signed up for the Bermuda Tourism Authority-managed promotion which will run from January 11th…
We spent the day with singer, songwriter & actress Keri Hilson – visiting the Bermuda National Gallery, exploring Tom Moore’s Jungle & lunch at the iconic Swizzle Inn!
Oven fried Tortellini (serves 6) Ingredients 1 package cheese tortellini 1 c. all-purpose flour 2 large eggs, beaten 1 c. panko 1/3 c. freshly grated Parmesan 2 tbsp. butter, melted 1 tsp. dried oregano 1/2…
We know, we know, avocado in chocolate cake, what weird vegany-type came up with that idea? If your first thought when you see avocado, chocolate and cake in the same sentence is, “errr, that’s disgusting”…
Satisfying the palates of wine lovers since 2010, a membership of the wine club at Discovery Wines is the perfect gift for the budding sommelier in your life. Also ideal for the occasional drinker, the club…
Ceviche, a seafood dish that originated in Peru and is particularly popular in Latin America, is perfect for Bermudian tables in the summer, says RBYC chef de partie Daamian Simmons. “When I think of summer,…